H-E-B

Erwin Center Sponsor Introduces Natural Angus Beef

The natural choice for tender, juicy, flavorful beef. In order to provide an excellent eating experience, our specifications ensure that you will receive steaks and roasts that are well-marbled and meet U.S.D.A. Choice or higher grade standards. Marbling, the flecks of fat distributed throughout a cut of meat, is critical to the flavor, tenderness and juiciness of every bite. While increased marbling does not markedly affect the amount of fat you consume, it can have a profound effect on eating quality. Our cattle are also fed a diet rich in grain in order to give you that distinct, corn-fed beef flavor.

No Added Hormones EVER • No Antibiotics EVER
Our cattle are raised with no added hormones or antibiotics, ever. No growth promotants or antibiotics are administered by injection, feeding or through any other method.

Always Vegetarian Fed
Our cattle are always 100% vegetarian fed, with no animal by-products or animal fats.

No Additives or Preservatives
H-E-B Natural Angus Beef products are minimally processed with no additives, preservatives, artificial colorings, flavorings, injections, or any other enhancements - giving you nothing but pure beef!

Humane Animal Handling
Just like all of our beef, HEB Natural Angus Beef originates from cattle raised following humane animal handling practices.

Check out our labels
We provide simple, tested steps on each label describing the best way to cook each cut of meat. We even offer alternative cooking options to give you the greatest flexibility while ensuring the greatest success. Because we have tested thousands of meat cuts for hundreds of hours, you can trust the simple cooking steps on our labels. When you select a cut of H-E-B Natural Angus Beef and have one of our H-E-B Certified Meat Professionals cut it to your preferred thickness, you can trust the information on the label to help you enjoy perfection.